SÉRAFINA
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As soon as we opened the door of this delicatessen in the heart of Robertsau, we were captivated by all these smells. Sérafina, of Neapolitan origin, and Gilbert her husband, do not hesitate to share with you their love of Italian cuisine. Their products come directly from Italy: sausages, cheeses (taleggio, pecorino, mozza di buffala), olive oils... everything is authentic. Sérafina cooks wonderfully and offers several dishes of pasta, soups and purees every day. Everything here is fresh and made on site. There is no specific menu every day but some habits such as fish on Friday and red and herb focaccia on Saturday.
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Je recommande fortement pour les inconditionnels de mets italiens !