RAIFORT ET WASABI
Olivia Weber, a self-taught entrepreneur, has created her own small business that works quite well: between takeaway meals, deliveries, meal trays, cocktails and holiday menus. It makes a point of doing its market and serving fresh and organic products. You will have a choice between: salad, sandwich, risotto, pasta, daily specials, unless you prefer a soup (cold or hot, depending on the season), all homemade. The advantage of the structure? Gluten-free or vegetarian dishes will be offered to you. If you are in the area, deliveries - free of charge - are possible. The establishment is very successful, it is better to reserve your dish, if you want to have the choice.
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