ANKARA

A Turkish fast-food restaurant where you can eat delicious plates of meat or vegetable gratins, or spicy sauces, much loved by Tbilisi's Turkish and Azeri communities (you can often see the Azerbaijani ambassador there!). There's no menu, just look at the dishes in the window and tell the waiter what looks appetizing. For dessert, delicious baklava and succulent Turkish tea. Georgians like to put aquariums in their restaurants; here Digitürk projects the modern version: we see aquarium films, in still shots!