Results Restaurant Sighnaghi

PHEASANT'S TEARS RESTAURANT

Restaurants • €€
4/5
• 26 review
Open - from 12h00 to 23h00 • Opening hours

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Carte de l'emplacement de l'établissement
18, Baratasvili Street, Sighnaghi, Georgia
•
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+995 598 722 848
2024
Recommended
• 2024

Pheasant's Tears Restaurant offers Georgian cuisine and fusion thanks to its chef Gia Rokashvili, a native of Sighnaghi and who works with seasonal local products. The menus are designed to accommodate vegetable and meat lovers, a good time to share in authentic surroundings. Pheasant's Tears is also famous for his vineyards and his "organic" wine, John an American who fell in love with Georgia in 1995, cultivates and produces his own wines with the Georgian wine-making techniques. With regard to the tastings and the visit of the vineyard, ask the manager Tamriko who will be happy to guide you. If you go to Kakhétie, you must plan a stop at Pheasant's Tears!

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This establishment is also referenced as : Restaurants

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Members' reviews on PHEASANT'S TEARS RESTAURANT

4/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Prateek A.
Prateek A.
Visited in october 2023
Felt authentic. The dishes were selected with the help.of owner's guidance. Loved them all.
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Robert d.
Robert d.
Visited in october 2023
Mooie wijn proeverij gehad. Daar in de avond terug gekomen om lekker te eten.
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Dee S.
Dee S.
Visited in october 2023
Wine tasting selection was great but service and explanation was poor comparing to other wineries in the area.
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Maja S.
Maja S.
Visited in october 2023
Great place for some wine tasking. Nice atmosphere. You pay 40 gel for tasting 4 great wines, but I wish the sommelier could give more info and would be more enthusiastic about the tasting.
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Sébastien (.
Sébastien (.
Visited in september 2023
J’ai mangé 2 fois dans ce restaurant. La première fois en 2022 où les pleurotes fries et la dégustation de vin était sympa. Je viens d’y retourner en 2023 et je suis très déçu. Même si le service reste de qualité les prix ont explosé !
20 GEL la salade géorgienne
25 GEL le Khachapuri
50 GEL le poulet…
Je n’ai jamais vu ce genre de prix en Géorgie. Ok, le cadre est beau, les plats sont bons et frais mais je trouve que c’est quand même « overpriced ».
Le menu a un choix très limité.
Concernant le vin, la moitié de la carte n’est pas disponible… je voulais goûter le Chinuri, impossible. On a eu droit aux vins classiques pour un prix exorbitant de 20 GEL le verre alors qu’on est au cœur de la plus grande région viticole du pays…
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