PORTA BLUE RESTAURANT
Georgian restaurant
•
€€
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2024
Recommended
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2024
Porta Blue offers classic Georgian cuisine in a chic setting. The room is beautiful, with its high ceilings, large windows framed in dark blue, golden shutters and large, well-laid tables. But it's not stuffy, and prices are quite reasonable. We fell for one of the region's specialties: khatchapuri adjare, a classic cheese tart with an egg on top and a generous portion of butter. A simple but effective way of recovering energy!
Did you know? This review was written by our professional authors.
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