LE SORENTO
Cameroonian restaurant
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2024
Recommended
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2024
Gilles and Marie welcome you perfectly to this great restaurant, which is part of the city's history. The restaurant consists of several rooms. The decoration, with old advertisements and period photos, will immerse you in Cameroon in the 1960s. Many French and Cameroonian specialities, the menu offers you both cassoulet and ndomba, this speciality from eastern Cameroon which consists of a fish (or game) cooked in banana leaves, with very special spices. Sorrento also offers pizzas and Breton pancakes.
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Members' reviews on LE SORENTO
4/5
1 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Point de passage incontournable de Douala, ce restaurant au cadre authentique et richement décoré est l'endroit idéal pour découvrir quelques spécialités camerounaise au cours d'un copieux dîner (crocodile, viande de brousse, zébu, serpent, poissons locaux, etc.). Gilles, le gérant du restaurant au look biker et Marie sa compagne camerounaise, vous accueillerons chaleureusement d'une poignée de main. Comptez entre 7 000 et 13 000 CFA par plat.
