LE BACCHUS PLUS
Swiss restaurant
•
€€
2024
Recommended
•
2024
Fresh, colorful bourgeois cuisine. All products come from the market and small local producers. Owner Hauri showcases the creations of his Cameroonian chef, Fabrice Mbarga, whose reputation is well established in Yaoundé. You can feel the passion both in the kitchen and in the dining room: fine, refined, gourmet cuisine, a true delight crowned by a smiling, personalized welcome and an intimate atmosphere! The setting is simple, friendly and warm, and the magic is in the food. Try it without hesitation.
Did you know? This review was written by our professional authors.
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