LE FOUKET

Located in a quiet part of town, the first thing you'll notice when you enter the restaurant are the large straw roofs, which don't go unnoticed among the modern buildings in the area. The restaurant welcomes you to a small courtyard planted with trees, where tables have already been set up for customers wishing to lunch or dine al fresco. Around it, boukarous are also available for shelter from the sun. On the menu: brochettes, ndolé, DG, sautéed vegetables or gumbo sauce, as well as crudités and steak frites.