Olivier Kleinhans has taken up the challenge of producing a rum from Saint-Martin, even though the island hasn't grown cane for at least a century, and blends rums from the West Indies in his cellar. After the commercial success of Island Cane, born in 2017 and now distributed in supermarkets, the team is back with a new creation, Gouverneur 1648. An authentic rum made mainly from rhum agricole (Guadeloupe) and molasses (Dominican Republic), it will appeal to the most discerning palates. Free visit and tasting.
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