AMBROSIA BISTRO
Chilean restaurant
•
€€
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I am the owner
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Click here
2024
Recommended
•
2024
Carolina Baza, trained in Paris, offers creative cuisine inspired by the bistronomy concept. Prices are low for the quality offered, and the staff are very attentive. You'll eat great crab pasta, foie gras with mushroom purée, lamb stew, beef cheeks and the tiramisu is one of the best in town! If you're tempted by anything, ask the waiters, who offer excellent advice. Don't forget to pair your dishes with one of the remarkable wines on offer. The chef also owns Ambrosía, a restaurant on the Vicatura side.
Did you know? This review was written by our professional authors.
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Members' reviews on AMBROSIA BISTRO
4/5
1 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in july 2019
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
un régal
Nous avons visité Santiago et sur les conseils de notre hôtelière , nous sommes allés dans ce restaurant , bien accueillis , service classe et efficace . Un bon choix de menus , juste un peu chers en comparaison d'autres restos où nous avons mangé . Mais la qualité se paye.