MATHOU RESTAURANT BAR
World cuisine
•
€
2024
Recommended
•
2024
Boats Colorée on Jacmel beach among others. Yet she has the reputation of making a delicious potato broth and cabri, served exclusively in the evening. In the day, the kitchen is traditional and it is used in the simplicity of fish, lobster or other Creole dishes depending on the market. Some pigs are fed at the back of the restaurant.
Did you know? This review was written by our professional authors.
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