INZIA
African cuisine
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€€
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Gombe, 6, Avenue Cadeco, Non loin de l'Immeuble SOFIDE,
Kinshasa,
Democratic Republic Of The Congo
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2024
Recommended
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2024
Inzia and Maman Ekila are back in the spot, following the fire that ravaged this jewel of Kinshasa's gastronomy in 2012. The concept and success are the same: you can still taste traditional dishes cooked with local products, cooked on embers (makala), stewed (liboke), or by salting and smoking (boucanage). With more unusual things: bush game, reptiles, fresh fish, caterpillars, etc. And on Fridays, it's an all-you-can-eat buffet with rumba music. A must in Kin!
Did you know? This review was written by our professional authors.
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