CHEZ MÈRE YVET
World cuisine
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2024
Recommended
•
2024
This small neighbourhood restaurant is located on the outskirts of Mère Yvet's plot. This smiling Congolese woman serves home cooking, simmered with love. Local specialties include fish and meat broths, saka-saka, and salted fish with eggplant. All served with manioc, bananas, or rice. Also good grilled meat and fish. Generous portions and a warm welcome. For those not passing through Owando, Mère Yvet has opened another restaurant, in Brazzaville, near the Hotel Marina.
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