SOUS LES MANGUIERS
World cuisine
•
€€
2024
Recommended
•
2024
This Franco-Congolese restaurant specialises in seafood, with excellent fish and well-prepared gambas, accompanied by Congolese dishes: saka-saka, a local speciality, is very good, as is sorrel, which goes well with seafood. Please note that fish is sold by weight, so beware of surprises on the bill. The restaurant features a bar, a straw hut and an indoor dining room. The setting is pleasant and the welcome warm. However, service can be slow, so don't be in a hurry.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Pointe Noire
Transportation
Book your plane tickets
Car Rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Eco-responsible holidays
Services / On site
Activities & visits
Book your parking lot
Activate your VPN
Request your visa
Travel insurance
Members' reviews on SOUS LES MANGUIERS
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Be the first to post a review on this establishment!