Martine Lambert's legendary ice creams and sorbets, made in Deauville since 1988.
Since 1988, Martine Lambert has worked on her fifty flavors with the same precision, using fresh fruit from all over the world and milk from Normandy. Untreated lemon with ginger, Mara des bois strawberry, Madagascar vanilla, chocolate sorbet... We never tire of trying out a new fragrance, or seeing which creation of the month she's just invented! Martine Lambert's chic, mythical boutique is so well-versed in its savoir-faire that it's a winter and summer favorite, whether as a takeaway cone, an individual pot or an iced dessert.
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