HÔTEL-RESTAURANT À L’AGNEAU
French cuisine
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2024
Recommended
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2024
Hotel-restaurant offering thematic menus according to the seasons in Val de Moder.
For seven generations, the Ernwein family have been warm and friendly hosts at the hotel-restaurant À l'Agneau. Anne officiates behind the stoves to the delight of our taste buds. Trained by some of the world's finest chefs, she has earned the title of Maître Cuisinier, and offers her customers the benefit of her immense range of expertise. Themed menus follow the seasons and are highly inventive. The menu offers a wide choice.
Did you know? This review was written by our professional authors.
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Members' reviews on HÔTEL-RESTAURANT À L’AGNEAU
4.8/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Personnel hyper sympa aux petits soins pour sa clientèle.
Nous y retournerons avec grand plaisir.
Repas excellent, service efficace et souriant.Envie de revenir....
Anne
Les produits, frais, cuisinés à la minute sont délicieux.
Nous avons été ravis de la soirée et recommandons vivement ce Restaurant .