AUBERGE AU SOLEIL LEVANT

A country, family and unpretentious inn. In a wooden setting, with checkered tablecloths, or on the terrace, in the sun, in summer, you will enjoy a classic, simple and efficient cuisine. The portions are generous, the service pleasant and the atmosphere friendly. Pizzas, fish (langoustines or mussels, depending on arrivals), poultry and meat, the menu is well stocked. On Sundays, local families gather for brunch. In the evening, we enjoy the counter on the pub side, or a hearty meal (very!) with the table d'hôtes. The hostel also offers the gîte, with three spacious bedrooms on the first floor.