Falaise patisserie-chocolaterie renowned for its macaroons, praline rochers, chocolates and its specialty "La Conquête de Guillaume"
Year after year, Rémi Chapuis' patisserie-chocolaterie remains a favorite. Under Sandrine's knowing gaze, we stroll through the store with one idea in mind: to wage "war on the croquants"! and decide whether to go for the "Croquants de Guillaume" with chocolate chips and hazelnuts, or the "Croquants de Mathilde" with pink pralines and almonds. Guillaume's Conquest" is already in our basket. There are still éclairs, macaroons, rochers, chocolates...
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