LA GALOUÏNE
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Hotel offering charming rooms and an excellent restaurant, renowned for its home-made gourmet products, in Tadoussac.
It's impossible to miss this beautiful blue house dating from the 1880s, with its large wooden terraces. Whether you opt for a room or a studio, all the units - spread over three sites - are charming, with meticulous decor, wooden furniture and plenty of natural light. The place is also renowned for its homemade gourmet products, notably those from the Terroir Boréal range concocted by native chef Martin Brisson. You can find these delicacies on site, at the Aquilon boutique. A highly recommended address!
Did you know? This review was written by our professional authors.
Rooms
Rooms at La Galouïne (inn)
Services :
Whale watching cruise tickets
Parking
Air conditioning
King-size beds
Coffeemaker (coffee or tea)
Wireless Internet
27″ LCD TV
Private bathroom
Hair dryer
Microwave
Refrigerator
maximum 6 people (some rooms)
Le Pavillon (4 rooms and 1 Studio)
Services :
Whale watching cruise ticket office
Parking
Air conditioning
2 double beds
Coffeemaker (coffee or tea)
Wireless Internet
27″ LCD TV
Private bathroom
Hair dryer
Microwave
Refrigerator
sleeps up to 6 (Studio)
Petit hôtel La Chasse-Pierre
Services :
Whale-watching cruise ticket office
Parking
Air conditioning
King-size beds
Coffeemaker (coffee or tea)
Wireless Internet
27″ LCD TV
Private bathroom
Hair dryer
Microwave
Refrigerator
maximum 6 people (some rooms)
Further information
Opening time and information on LA GALOUÏNE
Open from May to end of October. Rates vary according to accommodation chosen. Boxed breakfast included.
Owner's Message
For this inn and restaurant, it is an establishment that stands out by the services of lodging, catering, licensed bar and activities that it offers. The restaurant's menu is composed of a range of local products as well as products of the sea and the earth from our region. On the terrace, we offer a bistro menu and high quality draft beers. This establishment is located in the heart of the village and gives you the chance to move without a vehicle to enjoy the activities and admire the jewels of Tadoussac. Moreover, a bicycle storage is at your disposal.
Our offers and services
L'Aquilon Boutique
TERROIR BORÉAL" Native Flavors HOUSE PRODUCT
Smoked salmon, plain or maple - Marinated and smoked duck breast - Onion confit with wild blueberries - Onion confit with wild cranberries - Wild berry spreads - Syrups - Ketchup - Fleur de sel with boreal aromas - Wild mushroom powder - Aromatics from the boreal forest - Labrador tea flavored with berries from the boreal forest.
Lodgings
Terroir Boréal
"Put the great outdoors back on your plate every day. Terroir boréal, the range of products presented by Martin Brisson, aboriginal chef, takes us on a voyage of discovery into a world of Amerindian culinary delights. Discover our wild berry jams, spreads and syrups, spices, flavored fleur de sel, wild mushroom powder, flavored Labrador tea, wintergreen jelly and more."
Compare and book your accommodation LA GALOUÏNE
Members' reviews on LA GALOUÏNE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
We came here for dinner mainly because this was the only restaurant without a big queue. This was for a reason.
There was a group of 4 waiting in front of us at the “wait here” sign and we all stood there for a solid ten minutes. There were empty tables outside the whole time and eventually a member of staff came out and told them they could sit there. Several minutes later we were approached and given a table inside which had been free the whole time.
Most of the vegetarian options were not available after 5pm so I had the “traditional” pasta which was essentially linguine in a watery, tasteless tomato sauce with a piece of rock hard bread. I had asked for the “au gratin” option (it’s not my first rodeo so I am a menu pointer) and didn’t get it. Instead I got a tiny half-size shot glass of cheese on the side which I was charged $3 for. It was also cold so I barely ate any of it. No member of staff came anywhere near us for the duration of the meal. When we asked for the bill our plates were taken and even though mine was almost full the waitress didn’t bother to ask if everything was okay. She just took it.
I would never return to this restaurant. $23 for cold, tasteless, watery pasta was a joke.
L'établissement nous avait été recommandé pour son côté familial. La carte propose effectivement une série de plats adaptés aux enfants: des préparations simples et des portions modestes (mais un peu juste pour une bonne fourchette). La taille des desserts est par contre très volumineuse (même un peu trop pour un enfant de 8 ans).
Notez qu'une série de plats, dont les pizzas, ne sont plus servis après 17h (suggestion au patron: avoir une autre carte pour le soir afin d'éviter la déception des plus jeunes dont les parents ne lisent pas les petits caractères dès le début ????).
La tablée était globalement satisfaite, sans pouvoir souligner une qualité gustative particulière. Le plat décevant a été signalé.
Service correct, sans plus. Le fort achalandage doit probablement mettre un peu de stress sur le personnel.
Prix conformes aux établissements similaires visités précédemment au Québec.
Pour les chambres salles de bain privatives mais séparées . Très beau. Confort absolu.
Pour faire simple, les plats manquent d’accompagnements. Le service est ok.
De ce que nous avons pu goûter, la qualité est au rendez-vous et c’est très bon !
Malheureusement, au vu des prix de certain plats, on s’attendrait à voir un peu plus d’accompagnement que 2 simples rondelles de pommes de terre, une maigre salade ou la moitié d’un paquet de chips de 25g… Il est compréhensible que les produits de la mer soient onéreux, mais on reste bien sur sa faim. Une pomme de terre entière, un peu de riz, ou des petit légumes manquent à l’appel pour rendre ces plats plus consistants.