LA GASPÉSIENNE 51
A family business specializing in fisheries, it runs this great little restaurant with the flavours of Québec maritime.
Eating at La Gaspésienne 51 is like taking a trip to the heart of Québec maritime. The décor, the dishes and even the beers are a tribute to the succulent products of this magnificent part of the country. On the plate, fish and seafood in abundance, including mussels and fries (all you can eat on Wednesdays), fish & chips, cod accras, oysters, salmon gravlax and pan-seared halibut. For two, the generous fisherman's plate or the land and sea platter is a must. To top it all off, there's also a fishmonger's next door.
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