COFFEE OYSTERS CHAMPAGNE
Located in the heart of the Entertainment District, this location brings together three specialties under one roof. It offers coffee from local roasters, a selection of oysters that changes every day it's open and the largest collection of bubbles in the city. Chef Olivia Seymour prepares succulent gourmet dishes that pair perfectly with the liquor menu: caviar, cheese and charcuterie, tuna tartar, beef carpaccio, fried chicken and more. Mention should also be made of the refined and chic decor and of the secret restaurant, À Toi.
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