GYU-KAKU
World cuisine
•
€€
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2024
Recommended
•
2024
Motivated by the growing population of Japanese expatriates in the Gold Coast district, this Japanese barbecue restaurant offers an unfamiliar cuisine that has nothing to do with sushi. Meat, fish, raw and simply marinated vegetables arrive on large plates, which the waiters place around the grill placed in the center of the table. If you've got a knack for cooking, the meal turns out to be divine. Don't hesitate to make a reservation, as the restaurant is often crowded with locals, and the wait can be (very) long.
Did you know? This review was written by our professional authors.
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Members' reviews on GYU-KAKU
4/5
1 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in november 2019
J'aime bien ce resto à Chicago. Super leur cuisine japonaise. Saveur inégalable. Je me suis régalé.
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