SEPIA
American restaurant
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2024
Recommended
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2024
Housed in a former printing works, this restaurant offers an elegant, refined setting to match its Michelin-starred cuisine. Chef Andrew Zimmerman offers contemporary American cuisine based on local produce, with international touches. The menu changes with the seasons, and you're always pleasantly surprised. No wonder Michelle Obama is a regular. The owner, Emmanuel Nony, a Frenchman who has lived in Chicago for many years, will be happy to tell you a few anecdotes.
Did you know? This review was written by our professional authors.
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Members' reviews on SEPIA
4/5
2 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in december 2019
Bonne cuisine, accueil sympa, cadre somptueux et agréable… Ce resto à Chicago m'a vraiment plu.
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Ambiance très sympa, nourriture correcte, très copieux, à l'américaine !!