Traditional cuisine in a restaurant open all year round located at the corner of the Old Port in Honfleur.
You can’t miss it: at the corner of the Vieux Bassin, this regulars’ haunt has been run for over 25 years by Sandrine and Franck. A breathtaking view and a history: after the war, the place was painted in blue with the rest of the paint of the inhabitants of the port. People used to come here to eat at the soup kitchen. Then artists liked to spend a good time there. The old-fashioned cooking continues. Fresh fish from the morning’s catch, mussels and chips, pancakes or tarte Tatin cross paths on the plates according to the appetite. The view of the old port remains the number one argument.
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Accueil très sympa. Bon conseil de vin au verre. Choucroute de la mer et cabillaud bien préparés. Nous avons passé un bon moment.