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2024
Recommended
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2024
A delicious restaurant where you can taste the traditional Spätzle and other Swabian specialties such as Maultaschen.
As the name suggests, Spätzle is served here, the famous fresh pasta traditionally cooked in southern Germany. When you open the menu, you can learn more about the origin of this dish and especially about the origin of the ingredients used. This is a fundamental point for Elizabeth, the founder, who grew up on a farm in Upper Swabia, Bavaria, and who therefore favors traditional products and regional products. The portions are copious for a reduced price. The room is very small, so don't hesitate to reserve!
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Members' reviews on ZUM SPÄTZLE
4.6/5
25 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in march 2024
Great food, especially liked the Krautspätzle, and a nice homey atmosphere
Visited in march 2024
Waren zu zweit da zum Essen. Einmal Spätzle mit Hackbraten und Maultaschen mit Rindfleisch gefüllt, sowas von lecker...
Visited in march 2024
Echt tolles Restaurant. Kleiner und fein. Leider bissen zu klein mit den Platz zum Essen wenn etwas mehr los ist. Aber die sehr gute Küche und den Netten Service macht alles wieder gut.
Komme auf jedenfall nochmal!
Komme auf jedenfall nochmal!
Visited in march 2024
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Die Kässpätzle waren mega lecker, große Portionen. Absolut empfehlenswert!