YEONGYEONG
Head for China Town, for an escapade in the land of the Middle Kingdom. In this restaurant with its traditional architecture and bright red façade, you can enjoy Chinese dishes revisited in the Korean style, which have become very popular. Here, jjajangmyeon (soybean paste noodles) and jjambong(spicy seafood noodles) are not only succulent, but also generously served. To accompany these noodles, chabssaltangsuyuk (fried pork in sweet and sour sauce) is highly recommended. In fact, it's a very famous assortment of dishes.
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