AU BISTROT GOURMAND
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A must-visit restaurant in downtown Lisieux, offering a gourmet lunch menu.
Recognisable by its red half-timbering, this popular restaurant has become so popular that the racecourse has appointed it official caterer for its restaurant. The bright dining room is beautifully decorated with beams. At lunchtime, the menu is more than adequate. As the day progresses, the menu changes: for us, it was an apple, andouille and camembert millefeuille, followed by red mullet fillets, saffron cream, leeks and a fine chocolate moelleux. The team is committed and supportive of Julien Étienne, the chef who holds high the banner of taste and respect for the product.
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Members' reviews on AU BISTROT GOURMAND
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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La dorade de quelques millimètres d’épaisseur, sans saveur, réchauffée au micro-onde ( assiette chaude mais aliments froids….) dans une petite salle à l’étage au dessus des cuisines !
Plat renvoyé, pas de réaction de la part du personnel…
A éviter absolument !!!!