SORTEBRO KRO
An old XVIIIth century inn where every autumn the game is honored. The building was a pigsty, a stable and a post office before becoming a restaurant in 1945. The owners have preserved the traditions and the typical atmosphere of the Fyn through the enchanting decor of the room and the fusion of tastes of local products from their vegetable garden. Today, it could be classified as a gastronomic farmhouse inn. Everything immerses you immediately in the past and in the freshness of the dishes that you will taste in the dining room or in the garden. Rather high end.
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