COYA
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The cuisine features Peruvian classics: ceviches, ginger salmon, Buri Ahumado and sesame veal chops.
Coya Abu Dhabi takes you on a journey to Latin America, to a world of Inca heritage and Latin American culture. Inspired by the original fusion cuisine of Peru, the menu combines influences from Japanese, Chinese and Spanish cultures for a truly unique taste sensation. With bright colors and rich Incan palettes, the venue's bar, lounge and restaurant have handmade furniture and unique features commissioned by architects and designers, creating a special visit every time.
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