HOI AN

The city of Hoi An in Vietnam is a typical Southeast Asian port of trade between the 15th and 19th centuries, whose urban planning reflects the mixture of indigenous and foreign culture. On full moon days, the streets are lit up with thousands of lanterns. All this heritage has influenced the decoration of this place. Located on the first floor of the Shangri-La Hotel, Hoi An offers Vietnamese cuisine that is halfway between tradition and modernity. The chef uses products imported from the Mekong region to make his dishes as authentic as possible.