BOPET MINI BENHIL
Indonesian restaurant
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2024
Recommended
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2024
If you're looking for an authentic culinary experience away from the tourist hordes, don't miss this intimate restaurant, which opened in 1982. Renowned for its typical Padang cuisine, the establishment shines with dishes such as cassava leaves and bamboo shoots, spiced up with curry, and tunjang, a beef leg stew simmered with coconut, garlic, red onions and turmeric. It's the perfect lunch stop after a visit to the MOJA museum. And the best part? The prices are more than affordable!
Did you know? This review was written by our professional authors.
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