HALV GREK PLUS TURK
World cuisine
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€€
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2024
Recommended
•
2024
Original kitchen enthusiasts, in the case of "half Greek and Turkish", hit you at the right door. On the map, only small dishes, hot or cold: feta-eggplant sauce, pickled mushrooms, Turkish lenses, shrimps spicy, roasted lamb… flavours are really dépaysantes and the frame rather nice. Only caveat: Since the dishes cost between 60 and 80 SEK, and it takes on average 4 per person to be stuffed, the addition is fast, especially as the wines are expensive.
Did you know? This review was written by our professional authors.
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