TWIN CITY
The first Twin City restaurant opened in Sweden by these two twins who were separated at birth and met by chance in the streets of Minneapolis, USA, and then decided to unite in their passion for cooking. This establishment, located in a large green house in Hamnparken, serves, in the Twin City tradition, a cuisine that shares Italian and American origins. In summer, the terrace is recommended, but the interior is also bright and well laid out. Depending on the season, the place also proposes afterworks where the locals rush.
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