MARCO PIERRE WHITE STEAKHOUSE & GRILL
Steakhouse
•
€€
2024
Recommended
•
2024
Marco Pierre White, the famous English chef (three stars in the Michelin Guide) runs a dozen restaurants. He trained at La Gavroche, with Albert and Michel Roux. He became a chef at the age of 24, and at that time the now famous Gordon Ramsay was under his command. Here the chef offers classic, fine Italian-inspired cuisine and serves especially the tasty meat for which he is famous. His restaurant has quickly become a trendy place.
Did you know? This review was written by our professional authors.
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Members' reviews on MARCO PIERRE WHITE STEAKHOUSE & GRILL
3.8/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in january 2024
Really enjoyed our lunch today. Service was sublime. Food was very good overall. Excellent menu. Would have liked more tartare in the starter. Not sure accompanied crisps do much. Great value in lunch specials. Restaurant has just been refurbished and has a great atmosphere.
Visited in january 2024
The matire d' was exceedingly unwelcoming and was devoid of any charm.
The quality of our dining experience fell dramatically short of what we expected. No one from our party was satisfied. The food came out cold and overcooked and was far below the standard of what MPW boasts.
Considering the high prices this place really didn't cut the mustard
The quality of our dining experience fell dramatically short of what we expected. No one from our party was satisfied. The food came out cold and overcooked and was far below the standard of what MPW boasts.
Considering the high prices this place really didn't cut the mustard
Visited in december 2023
Was here last nite food was veg was cold steak was cold service was shocking we had to give back the wine it was corked took 30 minutes after the starter for the dinner to come out I have been to marco Pierre steak house lots of times but no apology for the shocking food we certainly should not have been charged for one of the dinners that was not eaten sadly I won’t be returning
Visited in december 2023
Very noisy restaurant with good steak
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I had the scallops, fillet streak and chocolate brownie.