In 1897, founder Pepi S'Ciavo gave his name to this trattoria. Renamed Da Pepi, the historic buffet has renovated its premises while retaining the spirit of the rustic dining room, with wooden tables and stools, the counter with cold meats and prepared dishes, plus terrace service. Here, pork is king, grilled in large quarters, breaded or cured. On the premises or to take away, you can choose from well-stocked sandwiches, plates served with antipasti or sauerkraut, or meat and vegetable platters(bollito misto) to share.
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Members' reviews on BUFFET DA PEPI
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Simple, straightforward, classic, and yums!
Il conto era 41,50€, abbiamo chiesto di dividerlo in 2 ma ci ha aggiunto un euro in più a testa. Quindi da 20,75 che doveva essere a 21,75.
Abbiamo chiesto inoltre un digestivo e ci è stato portato un bicchiere di vino…