TAVERNETTA ALL'ANDRONA
World cuisine
•
€€
2024
Recommended
•
2024
For three generations, the Tarlao family has been at the helm of this restaurant in the historic centre. In recent decades, the fisherman's cuisine has taken on a gastronomic dimension. The traditional specialities of the lagoon inspire innovative recipes, but here the main ingredient is the freshness of the fish, seafood and shellfish. Try for example the plate of raw antipasti (crayfish, langoustines, tuna or swordfish tartars) and the tuna tataki braised with Dijon mustard and its southern vegetables.
Did you know? This review was written by our professional authors.
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Members' reviews on TAVERNETTA ALL'ANDRONA
3.7/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in august 2023
Si nota una ricerca e una qualità dei prodotti . Complimenti alla cucina punto di forza di qualsiasi ristorante e al servizio attento discreto e puntuale . Da ristoratrice mi preme rispondere alle recensioni precedenti semplicemente dicendo che essendo on line il menù, se non se lo possono permettere, devono scegliere un altro locale mi sembra che a Grado ci sia l imbarazzo della scelta . uscire a cena è un esperienza non solo sfamarsi . Monica e Enrico … COMPLIMENTI
Visited in august 2023
We asked for vegan or vegetarian options, after they told us that we can’t order the side dish as a complete food. They were rude and told us to pay for the “coperto” that was 12 for two. And for the still water that we had to order as we didn’t have any choice. The waiter was really rude as well. Not recommended
Visited in august 2023
Dobre jedzenie i szybko podane. Polecam Wam to miejsce.
Visited in august 2023
Mangiato poco pagato un esagerazione!!!
Visited in august 2023
A fantastic restaurant in a charming atmosphere. The food is incredible, ingredients are obviously of high quality and fresh.