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2024
Recommended
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2024
" Prosciutto, vino e... cose buone "! Indeed, the appeal of this osteria is more than just ham and wine! The small room is cozy and intimate, lulled by an old blues tune in the background, and the tables are arranged around five massive 16th century granite columns. The cuisine is from the heart, handed down from mother to daughter: it reveals the authenticity of the Friulian land and is accompanied by carefully selected regional wines. For dessert, gubana is served with a small glass of good grappa.
Did you know? This review was written by our professional authors.
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Members' reviews on OSTERIA DI TANCREDI
4.5/5
25 reviews
Quality/Price ratio
Kitchen quality
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Frame/Ambiance
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Ovviamente si ordina il prosciutto di San Daniele, misto ad altri salumi che si sono rivelati ottimi. Primi piatti davvero buoni con materie prime di qualità.
Il personale di sala è stati sempre molto cortese e cordiale, ci si sentiva come dei veri ospiti in una piccola casa familiare.
Conto eccellente per quanto riguarda la qualità/prezzo dei piatti serviti e del servizio offerto.
Peccato che fossimo solo di passaggio, altrimenti potrebbe tranquillamente essere un appuntamento fisso ogni fine settimana.