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2024
Recommended
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2024
In a historic house in the city center, you will find a counter and two warm rooms where you can enjoy a local cuisine based on local products. On the menu, homemade frisco and mountain cold cuts, dishes from Friuli and Veneto such as rabbit in a pot with bunch onions and chanterelles, ravioloni with porcini mushrooms and chanterelles on a cream of mushroom and hazelnut butter, or a whole lasagna with radicchio from Treviso, sausage and leeks Finally, try a honey strudel with vanilla sauce.
Did you know? This review was written by our professional authors.
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Members' reviews on OSTERIA LA FERRATA
4.8/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in february 2024
Cena con amici in occasione dei Campionati Italiani di arco nudo. Tutto molto buono
Visited in february 2024
Ottimo cibo. Personale cortese e discreto. Consigliato senza alcun dubbio.
Visited in february 2024
Ottima osteria di Pordenone dove puoi mangiare cibo tradizionale friulano e Veneto.
Fatto bene in un clima familiare.
Molto veloci, personale gentile.
Fatto bene in un clima familiare.
Molto veloci, personale gentile.
Visited in february 2024
Piatti tipici in centro a Pordenone a due passi dal municipio.
Location carina servizio ok
Menù interessante.
Location carina servizio ok
Menù interessante.
Consigliatissimo.