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2024
Recommended
•
2024
A historic brewery-restaurant with a beautiful wood-panelled room and chandeliers. It offers South Tyrolean cuisine and craft beers. The waiters move between the tables in traditional costume. A fresh giant pretzel bread is served with the nonna salad, speck chips, trentignana (a kind of parmesan cheese) and honey sauce. Try the pork goulash with canerderli (Tyrolean dumplings), also known as knödels, a must. A little too touristy though.
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Members' reviews on FORSTERBRAU TRENTO
4.3/5
26 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Alla fine se prendi il digestivo ti porti a casa il tipico bicchiere che pende.
Sono venuta con un gruppo di amiche un sabato a pranzo e avevamo prenotato il
Tavolo quando ci è arrivata la conferma ci hanno detto di essere puntuali altrimenti la prenotazione non era garantita. Il cibo molto gustoso con ampia scelta, il servizio un po’ assente e non molto puntuale, locale grande e molto affollato. Il conto adeguato tranne per le bevande molto care. Perfetto per pranzi o cene in compagnia !