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2024
Recommended
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2024
Parlor has recently entered the panorama of restaurants in Bologna. The owners, Giacomo and Andrea, play the card of originality and homemade. In addition to the traditional pasta dishes, the restaurant offers four different tartars on the evening menu as well as fresh fish. Refined cuisine and homemade preparation, even your jam on the cheesecake is made on the spot! Parlor is also a lively cocktail bar at aperitivo time and has a fine selection of wines from all over the peninsula
Did you know? This review was written by our professional authors.
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Members' reviews on PARLOR
4.5/5
28 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in august 2021
Bon restaurant sur Bologne près de la place san stefano . Je recommande. Le service est rapide, les plats généreux et de bonne qualité . Le conseil vin excellent
Visited in december 2019
Un ami m'a emmené au resto Parlor à Bologne. Perso, j'ai aimé leur cuisine. Fraîcheur au top.
Visited in october 2019
Très bon restaurant associant plats classiques bien réussis et plats plus inventifs. Service patient et rapide. Carte des vins très bien étoffée
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