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2024
Recommended
•
2024
Just a stone's throw from the beach and on the edge of the Federico Fellini Park, this piadina kiosk relies on the quality of its raw materials: parmigiano reggiano from 24 months of maturing, formaggio di fossa, culatello di Zibello DOP, salami of mora romagnola, squacquerone from Cesena, all the excellent products of the region garnish these fine round wafers typical of Romagna. You can also taste the cassoni, large turnovers stuffed with cheese, spinach and cold cuts, and homemade desserts. Vast shaded terrace very pleasant.
Did you know? This review was written by our professional authors.
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Members' reviews on LA CASINA DEL BOSCO
4.2/5
26 reviews
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