Just a few steps from the cathedral, this establishment has been awarded the title of "Modena's most typical restaurant". In rooms decorated without fuss, local and traditional dishes can be tasted. Among the house's specialities are excellent platters of cold meats accompanied by gnocco fritto and tigella, as well as homemade pasta from the mamma that can be seen in the kitchen. Taste the zampone di Modena IGP, a boneless pork trotter stuffed with minced and spicy meat: delicious and melt-in-the-mouth! Reservation strongly recommended.
Did you know? This review was written by our professional authors.
Members' reviews on DA ENZO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Andate altrove.