CAFÉ DU SOLEIL
French cuisine
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2024
Recommended
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2024
On the trade route over the Simplon Pass, the Sun was a stopover for travellers. It is always a bistro atmosphere, a good place to eat the speciality, fresh perch fillets from Lake Geneva served on a plate or on a platter. Many other dishes on the menu, such as grilled meats, cheese fondue, fondue bourguignonne or gallows, must be ordered in advance. There is a well-stocked dessert menu, including pies and ice-cream sundaes. In summer, small outdoor terrace. Often full, remember to reserve. Parking nearby.
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Members' reviews on CAFÉ DU SOLEIL
4/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in november 2019
De passage à Corsier-sur-Vevey, on a fait une pause au café du soleil. La cuisine était exquise. Quelle halte gourmande!
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