DON BAKER'S
Homemade cuisine in a restaurant-pizzeria with a terrace in Beirut.
After spending 25 years in Corrèze, Fantine and her brother returned to their native country and opened in 2014 this famous pizzeria in the neighbourhood. Here, everything is homemade. Don Baker's speciality: giant pizzas, more than 60 centimetres in diameter. Enough to feed an entire hungry family at reduced prices. The interior of the restaurant is not overly charming, but the restaurant has several tables on the terrace, which is very pleasant on sunny days. The restaurant also offers a home delivery service.
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