2024
Recommended
•
2024
This Ligurian osteria opened in 2019, serving classics from neighboring Genoa such as trofie with pesto, but also succulent seafood dishes like these paccheri with tomato octopus ragout topped with a creamy burrata! A surprising combination, but the result is very convincing! All the dishes are cooked with the same care, in a short and controlled menu, with just the right amount on the plate. Friendly, attentive service. A faultless performance.
Did you know? This review was written by our professional authors.
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Members' reviews on AMEDEO OSTERIA CONTEMPORANEA
5/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Le tiramisu est très réussi.
Nous reviendrons.