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2024
Recommended
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2024
A lovely stone mountain refuge at an altitude of 1,470 m serving excellent Valle d'Aostan cuisine. By day the view of Mont Blanc and the valley is magnificent, at night the moon will illuminate the meadows of the mountain pasture. Among the dishes you must try are one of the six types of polenta with local sausages, ham rolls with melted cheese and apples, and veal escalope alla valdostana, breaded and gratinated with ham and mozzarella. For dessert, the honey and cream glazed chestnuts are devilish. Nice range of local wines.
Did you know? This review was written by our professional authors.
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Members' reviews on BAITA ERMITAGE
4.5/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in november 2019
Ça m'a fait plaisir de manger dans ce resto. Excellent dîner. Bons plats, ambiance cosy, cadre sympa… Bonne adresse à Courmayeur.