2024
Recommended
•
2024
This elegant mountain restaurant has a special feature: once you're seated at one of its wooden tables, the waiters will come and present you with the typical Valle d'Aostan menu.... in traditional costume! The wine list is also interesting. A final plus for gourmets? After the cheese fondue during the meal, the chocolate fondue for dessert (order in advance, €16 per person)! Lighter options, even vegetarian, but always based on ultra-local produce!
Did you know? This review was written by our professional authors.
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Members' reviews on BRASSERIE DU BON BEC
4.8/5
26 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Value price. I recommend to try Polenta Valdeostana and food for the “traditional dishes” menu!
Menu in Italian, French, and English.
Also waitress spoke multi languages :)
Il s’agit d’un avis un peu dur mais bon, nous avons eu l’occasion de manger ailleurs (notamment à La Cave qui reste dans la même tranche de prix), pour un budget similaire voire plus bas et pour une meilleure qualité.
Les autres plats sont certainement très bon mais cette escalope nous a dissuadé de revenir