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Its garden is one of the most pleasant in Milan, cherished by the Design Week public who appreciate its Mediterranean cuisine.
A former industrial warehouse surrounded by a picturesque garden with flowering arbour and romantic lanterns, this restaurant in the design district of Via Tortona stands out for its warmth and original setting. The regional cuisine offers a lunchtime menu with dishes featuring seasonal produce (Milanese-style ravioli with osso buco, Tuscan pappa with tomato, grilled artichokes, pan-fried escarole...); the evening menu includes risotto, tuna tataki and an excellent roasted octopus. A must, both for the setting and the cuisine.
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Members' reviews on AL FRESCO
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Le service est peut être un peu trop rapide...il faudrait donner le temps de savourer l'ambiance