Results World cuisine restaurant Milan

RIGOLO

World cuisine • €€
4.7/5
• 26 review
Open - Close in 50 minutes • Opening hours

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Largo Treves, 11, Milan, Italy
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+39 02 86 46 32 20
I am the owner
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2024
Recommended
• 2024

A Milan classic that never disappoints. Much frequented by journalists at the nearby Corriere della Sera headquarters, Rigolo offers tasty and careful Tuscan-inspired cuisine. In an elegantly classic setting, the "bourgeois" address is reminiscent of a Sunday meal. Very good fish dishes and legendary bolliti misti (meat and vegetables boiled in broth) served only on Thursdays (lunch and dinner) and only between October and February, with exquisite sauces as an accompaniment. Reservation recommended.

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Members' reviews on RIGOLO

4.7/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Vanessa C.
Vanessa C.
Visited in march 2024
Amazing experience and best risotto I’ve ever had!
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Michele S.
Michele S.
Visited in february 2024
Devo tornarci per il bollito che vorrei provare. Per il resto, locale storico, clientela abituale, molto milanese…stabile e tradizionale!
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Pieter v.
Pieter v.
Visited in february 2024
Nice classic tuscan restaurant. The place breathes Milan in the sixties and 70’ies which has a charm with the well dressed waiters and the walls filled with black&white pictures from those days. At the same time the interior is becoming outdated. Especially the ceiling needs attention as well as the curtains in front of the windows. The food however is very good although the prices rate too steep. We went for a lunch and ended up paying almost 120 euro without ordering something special. The service is most elegant and I loved the desert trolley!
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Enrico D.
Enrico D.
Visited in february 2024
Traditional, excellent execution
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Gianni
Gianni
Visited in february 2024
Abbiamo festeggiato il compleanno di mio papà in questo bel ristorante di Brera. Il posto è stato scelto perché offre un'attenzione particolare per i celiaci.
Il menù è vario e presenta sia piatti della tradizione che specialità stagionali, sia di carne che di pesce con netta impronta toscana.
Il servizio è stato professionale e simpatico nell'interazione coi miei bambini.
I piatti erano tutti di buona qualità e ben preparati, un piccolo scivolone visto il posto è quello di offrire patatine fritte surgelate...suvvia!
Nota positiva per il loro "vino della casa", un rosso Toscana IGT di Rocca delle Macie.
Conto in linea con la location e i piatti gustati.
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