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2024
Recommended
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2024
Great pizzas, delicious tiramisù, neat decor and fast service: Giolina's recipe for success!
A tasteful decor, fast service and a tempting menu make this pizzeria a sure bet in Milan's Porta Venezia district. It always sells out, especially at weekends, so be sure to make a reservation. The Neapolitan dough pizzas, made with quality ingredients, are succulent and well worth discovering. We particularly like the giolina, a pizza with eggplant and parmesan. At the end of the meal, we recommend you indulge in a tiramisù, which is delicious here.
Did you know? This review was written by our professional authors.
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